2 fluid ounces espresso 60 mililiters | |
1 teaspoon brown sugar | |
5 fluid ounces hot milk 150 mililiters | |
a bit of whipped cream | |
to taste cinnamon sugar on top |
And love - it is the main ingredient!
Please note that I am not a nutritionist. The nutrition information is provided for reference only and is approximate. It is calculated using one of the online calculators, like this one.
Although a fresh cup of morning coffee may seem like a routine, there is still nothing better to start a day with! Especially if you master this coffee whipped cream recipe.
I am a big coffee lover. I drink a few cups of coffee a day, and it makes me feel good. And because you are reading this, you are probably a big coffee lover, too… How many coffees a day do you usually drink? Let me know.
Serve your coffee with a piece of Wet (Moist) Chocolate Cake or your favorite dessert.
Please share your thoughts about this drink. What did you like the most? Did you make any modifications?
Share the recipe with your family & friends and tag @HelenaRecipes on social media with your results! 😉
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Have fun with a quiz before continuing with the recipe! 😉
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1
Done
1 min
|
Make CoffeePrepare 2 fluid ounces (or 60 mililiters) of your favorite espresso coffee. |
2
Done
2 min
|
Add Milk & SugarAdd hot milk and sugar to the espresso coffee. Alternatively, if you want your coffee drink to be cold, make sure the milk is cold. |
3
Done
1 min
|
Add Whipped Cream |
4
Done
|
Cinnamon Sugar (Optional)Sprinkle cinnamon sugar. |
5
Done
|
Serve |
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2 comments Hide comments
Haha, I love to hear that – enjoy! 😋
👍 Thank you!