Let’s try something as simple and classic this time as this Double Chocolate Brownies recipe, shall we?!
One thing I know for sure is that you will absolutely love these brownies’ texture, taste and all the delight that comes with them.
A brownie is a flat, baked dessert, developed in the United States at the end of the 19th century that can be either fudge- or cake-like. And because I feel like fudge brownies a bit more this week, let’s focus on them.
By the way, when your brownies are ready, you may also decorate them with chocolate chips, nuts and anything else that will make your heart melt! 🙂 I often make plain brownie fudge, too.
Fun fact: if you skip adding melted chocolate to the batter and just stick to brown sugar and chocolate chips, you will end up with blonde brownies – which is a great, too!
Tag @HelenaRecipes on social media if you’ve enjoyed this recipe or pin it for later.
And click here to see some of the products that I used to make this double chocolate brownies recipe.
You Will Need
Prepare the Ingredients
Preheat oven to 375 °F (180 °C).
Melt butter over low heat.
Grab a big cake bowl, add the melted butter, two eggs, sugar and raw cacao. Mix them well. Add flour spoon by spoon and mix everything nicely.
Crash chocolate into pieces and add it to the batter.
Place a piece of parchment paper into a tray. Pour the batter into the tray and place it into the heated oven at 375 °F (180 °C).
Cool It Off
When the brownie is ready, let it cool for 10 minutes.
Melt Chocolate to Decorate (Optional)
Meanwhile, melt more chocolate in a cup of milk. Aim for smooth texture of the chocolate.
Decorate the brownie with the melted chocolate, glaze, candy and strawberries (optional).
Accept all or adjust your settings here.
Strictly Necessary Cookies
Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.
If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.
Google Analytics (Important)
This website uses Google Analytics to collect anonymous information such as the number of visitors to the site, and the most popular pages. Keeping this cookie enabled helps us to improve our website and make it easier and more fun for you to use. Please keep it enabled if possible. Thank you.
Please enable Strictly Necessary Cookies first so that we can save your preferences!