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Strawberry Panna Cotta
Exquisite Yet Easy
If you've tried this Strawberry Panna Cotta recipe at least once, you will never stop craving more of it.
Ingredients
Adjust Servings:
Panna Cotta |
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| 1 cup full cream | |
| 1 tbsp gelatin powder | |
| 4 tbsp water | |
| 3 tbsp white sugar | |
| ½ tsp cinnamon | |
Strawberry Soup |
|
| 1 cup fresh strawberry(ies) | |
| 1 tsp honey | |
| ⅓ cup water | |
| 1 cup love ❤️ |
Nutritional information
196
Calories
7.6 g
Protein
4.7 g
Fat
26.9 g
CH
2.9 g
S-Fat
0 mg
Cholesterol
1.8 g
Fiber
81 mg
Sodium
30.4 g
Sugar
208 mg
Calcium
0 mg
Iron
115 mg
Potassium
Please note that I am not a nutritionist. The nutrition information above is for reference purposes only and is calculated using one of the online calculators. For example, this one.
Features:
Cuisine:
Ingredients
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Panna Cotta
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1 cup full cream
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1 tbsp gelatin powder10 g
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4 tbsp water
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3 tbsp white sugar
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½ tsp cinnamon
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Strawberry Soup
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1 cup fresh strawberry(ies)or frozen, for strawberry soup (optional)
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1 tsp honeyor maple syrup
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⅓ cup water
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1 cup love ❤️
Recipe
Strawberry Panna Cotta
Strawberry Panna Cotta, mmm… If you’ve tried this dessert at least once you will never stop craving more of it. My grandma first made it for me many-many years ago and I fell in love with it immediately. Since then it is one of my favorite desserts!
What Is a Panna Cotta?
Panna Cotta is an Italian dessert that has its roots in at least 1960s (if not earlier) and literally means “cooked cream”. It is jellified with gelatin and enhanced with various flavors – such as strawberry in our case.
Jelly Dessert
In fact, jelly desserts are very easy to prepare. And they look extra inviting in the end. In addition, you can easily serve them by slicing and into cute little plates. Just make sure your panna cotta is always chilled because you don’t want it to melt before it makes it to the table.
I think this recipe is really delicate, so when you dig into into a glass full of this panna cotta with your spoon, you will enjoy every second of it. It is the perfect dessert to finish your romantic dinner with your loved one or just impress your friends who stopped by for a cup of coffee.
I make this Strawberry Panna Cotta Recipe over and over again and I love to serve it in glasses. I also make strawberry soup to give the dessert some extra beauty and a fresh tone of flavor. Whatever you choose, this fresh, nice and simple dessert will surely be a winner when you crave something extra delicious.
Easy or Not?
Please share your thoughts about this Strawberry Panna Cotta recipe in the comments below. What did you like? And what was the most challenging part? I hope will enjoy this recipe and come back for more!
Tag @HelenaRecipes on social media if you’ve enjoyed this recipe, and share it with your family & friends. ?
P.S. Crave more exquisite desserts like this Strawberry Panna Cotta? Then take a look at these:
Video
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Steps
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1
Done
10 min
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Make GelatinPour gelatin powder in a cup with cold water for 10 minutes. Than transfer the mixture into a casserole and heat it until you see gelatin powder is dissolved. But don’t boil it. |
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2
Done
5 min
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Make Cream JellyHeat the cream with sugar until the sugar is dissolved. Then add cinnamon and mix it nicely. Next, add liquid warm gelatin and mix all ingredients gently. Make sure that the cream mixture is warm but not hot. |
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3
Done
4 hours or overnight
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Prepare Panna CottaPour the cream mixture into glasses, cups, ramekins or whatever you prefer. Place them in a fridge for at least 4 hours at least. Leaving overnight is even better. |
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4
Done
5 min
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Make Strawberry SoupPlace strawberries into a blender, add a little of water and honey. Blend until nice and smooth. Pour the soup on top of your panna cotta. |
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5
Done
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Decorate (Optional)Decorate with extra fresh strawberries and cinnamon on top. |
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6
Done
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EnjoyStrawberry Panna Cotta is ready. Bon appétit! |
One Comment Hide Comments
Now this is the absolute best when it comes to delicious desserts. And that strawberry soup on top is simply amazing!